September 21, 2026 – PRESSADVANTAGE –
Tacos Y Mas, a local establishment specializing in traditional Mexican cuisine, has been designated the best Mexican restaurant in Arlington, TX. Owned and operated by Miguel Hernandez, the restaurant is marking the recognition with the launch of a new seasonal menu featuring regional dishes, traditional sauces, and an expanded beverage program. The update introduces several new menu items available immediately across all regular lunch and dinner service hours.
The designation of best Mexican restaurant in Arlington, TX was awarded following a compilation of local customer reviews, regional dining polls, and input from area culinary reviewers. Hernandez attributes the recognition to his kitchen staff’s focus on regional recipes and traditional preparation methods.
“Our goal has always been to maintain consistency and adhere to traditional recipes,” said Hernandez. “This recognition reflects the work our kitchen and service teams put in every day to serve the local community.”
The new seasonal menu, developed by Hernandez and the kitchen staff, incorporates recipes from several culinary regions across Mexico. The update introduces items utilizing seasonal vegetables, traditional mole variations, and locally sourced proteins. Notable additions include dishes prepared with imported specialty ingredients, such as Oaxaca cheese, hibiscus infusion bases, and traditional chapulines.
A central highlight of the updated kitchen operations is the expansion of the restaurant’s in-house nixtamalization process. The kitchen team daily processes non-GMO heirloom corn imported directly from small-holder farms in Oaxaca to craft fresh masa for all tortillas, sopes, and specialty appetizers.
Among the featured additions are slow-cooked protein selections, including a 12-hour braised beef suadero and a regional Yucatan-style cochinita pibil wrapped in banana leaves. Each entree is accompanied by a choice of house-made salsas, ranging from a mild roasted tomatillo to an extra-spicy habanero-crema blend.
In developing the menu, the restaurant expanded its partnerships with regional agricultural suppliers. According to management, sourcing ingredients from Texas vendors allows the kitchen to maintain daily supply consistency while supporting regional agricultural producers.
Alongside the food menu, Tacos Y Mas updated its beverage offerings. The revised menu includes standard traditional cocktails, such as Margaritas and Palomas, as well as house-developed recipes utilizing specialty Mexican spirits and fresh fruit juices. The beverage list was structured to complement specific entrees on the main menu.
In response to increasing dining demand across Tarrant County, the restaurant has also expanded its dedicated catering services and private event bookings. The establishment now offers specialized corporate meal packages, family-style taco bars, and custom tasting menus tailored for larger group gatherings and off-site events.
Established as part of Arlington’s dining sector, Tacos Y Mas operates with a focus on traditional Mexican cooking methods. Looking forward, the management team plans to host a series of public community events and educational cooking workshops focused on regional Mexican culinary traditions.
“We appreciate the continued support from local patrons across the Dallas-Fort Worth area,” said Hernandez. “As we introduce these new menu items, our focus remains on providing consistent service and authentic recipes to everyone who walks through our doors.”
With the new menu now active, Tacos Y Mas continues its operations in Tarrant County, serving both regular patrons and visitors exploring the area. The establishment remains focused on maintaining high standards of food preparation, cementing its standing as the best Mexican restaurant in Arlington, TX.
For additional information regarding business hours, menu offerings, or media inquiries, visit www.tacosymas.com or contact the restaurant directly.
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For more information about Tacos Y Mas, contact the company here:
Tacos Y Mas
Tacos Y Mas
(214) 484-1599
info@tacosymas.com
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